A new name, a new image, a new interior project by Dimorestudio, and a new team headed by chef Gennaro Esposito and the executive chef Francesco Potenza.
The Caruso Nuovo Bistrot is contained within the Grand Hotel et de Milan, with its pleasant veranda looking onto Piazzetta Croce Rossa, making it a landmark meeting place for the exclusive shopping district centred around Via Montenapoleone.
The menu features dishes from both the Neapolitan and Milanese tradition, with courses guests can share in a pleasantly entertaining atmosphere. The Caruso Nuovo Bistrot is open for both lunch and dinner: the lunch menu is designed for a leaner, quicker experience, while the dinner menu is conceived to enjoy a more leisurely meal in good company.
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Bertazzoni family.